I can't speak, understand, nor read a lick of Spanish. I absolutely hate it when I'm at a Mexican restaurant because I love the food, but it takes me an interpreter and twelve minutes to comprehend 'chicken burrito.' Stick with the cheese quesadillas people.
So when I went grocery shopping with Evan, I thought it would be easy to pick out tortillas. However, the brand that I usually buy was gone. Being the indecisive person I am, I had Evan grab package and make sure it was flour. I thought nothing of it.
Later that week I opened up package and slapped some peanut butter on it. As I chewed I thought "geez, this is really doughy." As I looked over the package I didn't understand anything because it was all in Spanish. As the week went on, the tortillas started to disappear. Finally I was on my last one and in my usual classy cooking style I made another peanut butter tortilla and sat at the table still trying to figure out the Spanish package. Finally, I flipped it over. Ever so small in the corner was …
WARNING: DO NOT EAT RAW. DO NOT MICROWAVE. Bake in oven for 12 minutes at 350*.
SERIOUSLY!!! I was eating raw dough all week long! I had tried to make a heated chicken tortilla in the microwave too, which meant I made the yeast more alive! Although I was relieved to know why had a slight stomachache during the week. But seriously, how can I expect to become domesticated when I now have to learn other languages just to buy tortillas.
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